Die Welt im Löffel

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Die Welt im Löffel

[Kochen, Kunst, Kultur ; erscheint anlässlich der Weltkulturen Abendschule "The world in a spoon" im Weltkulturen Museum, Frankfurt am Main, vom 05.10.2011 - 23.06.2012]

Author: Weltkulturen Museum; Weltkulturen Abendschule The World in a Spoon <2011-2012, Frankfurt am Main>

Statement of Responsibility: Weltkulturen Museum. Hrsg. von Sebastian Schellhaas

Year: 2012

Publisher: Bielefeld, Kerber

Series: Kerber Forum

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Locations: CKP 1066

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Author: Weltkulturen Museum; Weltkulturen Abendschule The World in a Spoon <2011-2012, Frankfurt am Main>

Statement of Responsibility: Weltkulturen Museum. Hrsg. von Sebastian Schellhaas

Year: 2012

Publisher: Bielefeld, Kerber

Links: http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=025708918&line_number=0001&func_code=DB_RECORDS&service_type=MEDIAzInhaltsverzeichnis

Classification: CKP

ISBN: 978-3-86678-775-9

ISBN (2nd): 3-86678-775-8

Description: 239 S. : zahlr. Ill., graph. Darst.

Series: Kerber Forum

Tags: Kochen; Essen/Trinken <Esskultur>; Kulturgeschichte; Mahlzeit; Kultur; Aufsatzsammlung

Participating parties: Schellhaas, Sebastian [Hrsg.]

Language: Deutsch

Media group: Buch

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